I grow vegies on my balcony and I harvest some of them fresh each evening to cook dinner or make a salad. But if I don't feel like cooking, there are 6 restaurants within fifty metres of my apartment. One Italian, two Japanese, one seafood, one Chinese, and a restaurant that just calls its food 'Asian-style'.28 April 2010
Day 2 - Spoilt for choice
I grow vegies on my balcony and I harvest some of them fresh each evening to cook dinner or make a salad. But if I don't feel like cooking, there are 6 restaurants within fifty metres of my apartment. One Italian, two Japanese, one seafood, one Chinese, and a restaurant that just calls its food 'Asian-style'.
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